Peanut Butter & Jelly-Filled Donuts {Recipe}

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Questions for you:

  • Do you enjoy cooking on vacation or is it your time off from kitchen duty?
  • What is the strangest thing you have brought on vacation recently?

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Comments

    • says

      I’m such a crazy girl! I think we can make these again and have you over for donuts. Although my version must be more casual than yours, since you spell it fancier. :)

  1. says

    I LOVE to cook on vacation – when we backpacked through Mexico in December, we would rent houses with kitchens and go shopping (fresh produce was chosen from trucks that would drive around the streets each morning – LOVE that!).

    These donuts look awesome, and perfect for pre ski fuel. Have fun!

  2. says

    Utah is a great place to be :) a couple of years back we had a trip to the Arches and canyon land and absolutely loved it :) Lovely healthy donuts !

    • says

      It was the first time I saw it too – it’s fun to just browse the bulk bins at Whole Foods sometimes – you never know what you’ll find!

  3. says

    mmmmmmmmmm I love this idea!! I’m all about pb & j :)

    I do love cooking on vacation! Especially when going to visit family and such. I’m very happy to cook for them…though I do also love to go out for dinner :D

    Glad you’re enjoying your vacation!! …or are you back yet? I haven’t checked my Google Reader in a week, lol

    • says

      Thanks Char!! I like a mix of both too – but certain trips I go more on the cooking side. I’m back now (darn!), but wish I was still on vacation!

Trackbacks

  1. […] Vacation Fueled by PB&J Donuts – In celebration of PB&J Day, Heather posted a tasty variation on one of America’s favorite breakfast foods. Combined with America’s favorite sandwich, it’s sure to win anyone’s heart! Even those abroad […]

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