Best of 2012: Meatless Mondays Roundup!

Merry Christmas Eve!! I hope your Christmas shopping is all done, because time is almost up! More than that, I hope you’re getting to spend time with your family today, instead of on the hunt for the perfect gift.

Either way, I have a quick roundup of the Meatless Mondays from A-Z recipes! If you’re new to MMAZ, check out this post for all the details. Or the short version: I pick a key ingredient each week and everyone creates a meatless recipe including that ingredient. It’s a fun way to inspire you to try something new!


So, if  you’re new to Better With Veggies OR missed a week of MMAZ, here’s a recap of all the Meatless Monday awesomeness. I’ve also included a link to a few recipes submitted by others throughout the series!

Spabettie’s artichoke shiitake ceviche

The Smart Kitchen’s Spiced Peach and Date Protein Fiber Bars

Forgotten Beast’s Whole Wheat Fig Newtons

Two Saucy Sisters’ Spicy Sweet Potato Black Bean Quesadillas


Versatile Vegan’s Nutmeg Scones

Spabettie’s basil quinoa ‘meat’ balls

Better With Veggies

I hope you find a few recipes to add to your cooking list over the holidays or in the new year! Better than that, I hope you’ll join us for MMAZ in 2013! The new list of ingredients for January will be announced next week – so mark your calendars now. :)


Questions for you:

  • What was your favorite ingredient so far?
  • What ingredients do you want to see for S,T,U,V?

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    • says

      Oh yes – would love to have you join us in 2013! I’m posting the next round of ingredients tomorrow, so make sure you come back by! :) Thanks for the suggestions!

  1. says

    I remember when you sent out the original interest e-mail about this, and I am SO glad that you ended up going through with it. I have loved this challenge, and it really has kept me creative and cooking in the kitchen, at a time when I’ve started to slide into ‘same old’ ‘single girl’ foods. Cheers to the rest of the alphabet…and perhaps starting over again?

    S–Sweet Potato!
    T–Tamarind? Tapioca?
    U–I like Kristina’s suggestion of udon!
    V–Vanilla, VEGEMITE!
    X–Xantham Gum? Xylitol sweetener?
    Y–Yucca? Yams?
    Z—Zanahorias (Carrots, in Spanish ;))
    Sarah @ The Smart Kitchen recently posted…The Merriest of SurveysMy Profile

    • says

      You went over and above with this list of recommendations – thanks girl!! And yes, I’m planning to start over again, although I’m also thinking of a twist… 😉

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